Wild-Caught Herb Baked Cod


With butternut squash puree and lemon cauliflower

Contains 1.5 servings of Concentrated Protein (CP); 3 servings of non starchy veggies (V1); 1 serving of starchy veggies (V2); 1 healthy oil (O). Made using cod, paprika, garlic (fresh and powder), onion (fresh and powder), tarragon dried, rosemary dried, thyme dried, rosemary dried, butternut, coconut milk, cauliflower, parsley fresh, S&P, EVOO, and lemon.

Category: Product ID: 1350


Available for Sunday delivery or pickup at the following locations:
Roberto’s Log Cabin – 383 Trumbull Hwy, Lebanon, CT on Sunday from 3-8
TAO Vitality – 27 Main Street, Hebron, CT on Mondays 9a-1:30pm & 3-6pm
BLOCK 134 – 134 Main Street, Putnam, CT on Sundays 2-5pm
Vis Wellness Center – 1845 Silas Deane Highway Rocky Hill, CT on Mondays 5-8pm